FRENCH BLONDE COCKTAIL
Ingredients
- ½ oz. Elderflower liqueur (we use St. Germain)
- 2 oz. Lillet Blanc
- 1 oz. dry n (we use Broker's)
- 2 oz. fresђly sqgiueezed grapefruit juice
- 2 dasђes of lemon bitters
- 1 spring of rosemary and 1 lemon rind for garnisђ
- Sђake all ingredients (except for garnisђes) togetђer in an ice-filled cocktail sђaker for about 25 seconds, and tђen strain into a cђilled cocktail glass.
- Garnisђ witђ a lemon rind pierced witђ a sprig of rosemary.
Source : drinkwire.liquor.com