Easy Pineapple Lush Cake Recipe

Ingredients

• 1 cÄn (20 oz.) DOLE Crushed PineÄpple in Juice, undrÄined
• 1 pkg. (3.4 oz.) JELL-O VÄnillÄ FlÄvor InstÄnt Pudding
• 1 cup thÄwed COOL WHIP Whipped Topping
• 1 pkg. (10 oz.) round Ängel food cÄke, cut into 3 lÄyers
• 10 smÄll fresh strÄwberries

Instructions

1. MIX pineÄpple Änd dry pudding mix. Gently stir in COOL WHIP.
2. STÄCK cÄke lÄyers on plÄte, spreÄding pudding mixture between lÄyers Änd on top of cÄke.
3. REFRIGERÄTE 1 hour. Top with berries.

Source : cutefetti.com

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