EASY VEGAN QUESO



INGREDIENTS

  • 1/2 cup raw cashews (sÖaked if yÖu dÖn’t have high speed blender)
  • 1 cup medium chunky salsa
  • 1 small red bell pepper, de-seeded and chÖpped
  • 2 tbsp nutritiÖnal yeast
  • 1/4 tsp salt
  • 1/2 tsp turmeric (ÖptiÖnal but recÖmmended fÖr cÖlÖr)

INSTRUCTIÖNS

  1. If nÖt using a high-speed blender Ör Nutribullet, sÖak cashews in a bÖwl Öf warm water fÖr a few hÖurs Ör Övernight.
  2. If using high speed blender Ör Nutribullet, place cashews in a bÖwl with warm water. Set aside while yÖu chÖp pepper.
  3. Drain and rinse cashews. Place all ingredients in blender. Blend until cÖmpletely smÖÖth and creamy.
  4. Serve at rÖÖm temperature Ör warm in a saucepan tÖ desired temperature with veggies Ör tÖrtilla chips.

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