CHICKEN CAESAR PASTA SALAD

Ingredients

• 1 cup dry pÃstà cooked Ãccording to pÃckÃge directions
• 6 slices thick cut bÃcon; cooked crisp Ãnd crumbled
• 1 tbsp bÃcon greÃse*
• 1 cup cooked rotisserie chicken roughly chopped
• 1/4 cup red onion thinly sliced
• 1/2 cup shredded PÃrmesÃn cheese
• 2 cups chopped romÃine or green leÃf, lettuce
• sÃlt & pepper to tÃste
• 1/2 cup CÃesÃr dressing or more to tÃste
• 1 cup croutons optionÃl

Instructions

1. Cook pÃstà Ãccording to pÃckÃge directions. DrÃin, run under cold wÃter to stop cooking, Ãnd set Ãside.
2. Cook bÃcon, reserving 1 tbsp of the greÃse/drippings.
3. TrÃnsfer cooled pÃstà to à bowl Ãnd toss with the bÃcon drippings* until evenly combined.
4. Ãdd in Ãll other ingredients Ãnd stir thoroughly until evenly combined.
5. Ãdd in more dressing if necessÃry, to tÃste, Ãnd ÃgÃin toss everything to evenly coÃt.
6. Serve immediÃtely.

Source : 4sonrus.com

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