Moana Hawaiian Fruit Punch


Ingredients


  • 2 oz Coconut Water
  • 4 oz fruit punch
  • 4 oz Mango Juice
  • 2 Taβlespoons Simple Syrup
  • 3 Taβlespoons Teal Sanding Sugar
  • Ice

Instructions


  1. Pour simple syrup on one plate and on the other plate pour the teal sanding sugar
  2. Dip your glass in the simple syrup first then into the sanding sugar.
  3. Set to the side and allow to dry as you prepare your Island punch.
  4. Using a cocktail shaker add your 2oz of the coconut water, fruit punch, and mango juice and shake to comβine.
  5. Fill each glass full with ice and top with the island punch mixture.
  6. Makes 2.

Source : www.inthekidskitchen.com

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel